Masters of Social Gastronomy!

We came to Public Assembly, we heard horrifying stories of historic Jell-O recipes like Corned Beef Loaf, we learned how to make counterfeit eggs, and then we quite possibly became the first people to sell a counterfeit egg in the U.S. A successful evening. 

  1. fourpoundsflour reblogged this from hellomsg
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    Photos from last night’s Masters...Social Gastronomy lecture on Jell-O!
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